The way I work: I am very happy to collaborate and to create delicious menus for your next retreat. You can hire me for temporary jobs, cooking for retreats between three and eight days. The food is vegetarian with a focus on creative use of vegetables and I can take into account various diet requirements. In some cases I will also accept shorter or longer retreats, contact me for the possibilities.

What I offer: I can offer the full package in which I make the menus, take care of the food shopping and cook all the meals during your retreat or event. I usually create a buffet that is ready at the time of your request. I can cook for groups up to 30 people. Larger groups may be possible with some adjustments.

What I ask: There should be a suitable kitchen at your retreat location with enough basic equipment to cook for the amount of people requested. During the retreat I can stay on site, either in my camper van or one of your accommodations so that I am always close to the kitchen and available to arrange the food. I ask a fixed price per meal per person, covering all the costs and wages. Contact me for the pricelist.